NOW BLOG

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(English) Nakasu Jazz 2014

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NOW BLOG

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(English) Peraboat Monitor Tour

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NOW BLOG

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(English) France Restaurant Week 2014

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AREA GUIDE

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(English) Imazu Stone Fortification and Bishamon-yama

(English) Imazu, in Nishi-ku, lies on the east coast of the Itoshima Peninsula. Blessed with oceans, mountains and unspoiled landscapes, it is also an important historical area. Fr...

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AREA GUIDE

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(English) Kawabata

(English) The Kawabata area is centered around Hakata’s oldest shopping arcade, which has been running since the mid-1950s. This 400m long street connects the Hakata-za Theater and...

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FOOD & DRINK

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(English) Natto-ya

(English) Right up there with classics such as "can you use chopsticks?" every foreigner in Japan is repeatedly asked if they like natto —the sticky, fermented soy bean with an aro...

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FOOD & DRINK

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(English) Mongiwa Hanso-Gion

(English) On July 6, Yoshitaka Miyazaki, who runs the popular okonomiyaki shop Akomenohama in Meinohama, opened a Peking duck restaurant not far from Kushida Shrine. "Many people t...

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FOOD & DRINK

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(English) Kamakiri Udon

(English) The recently Kamakiri Udon is the sister shop of Niwakaya Chosuke, an izakaya in Yakuin whose handmade udon were so popular as a meal finisher that it decided to open a d...

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